Skip to Content
Welcome
Our Farm
Meet Your Farmers
Old River Farms
Old River Farms
0
0
Shop now
Welcome
Our Farm
Meet Your Farmers
Old River Farms
Old River Farms
0
0
Shop now
Welcome
Our Farm
Meet Your Farmers
Shop now
Shop Bacon - Natural Cure
Bacon-1.jpg Image 1 of 3
Bacon-1.jpg
Bacon-2.jpg Image 2 of 3
Bacon-2.jpg
Bacon-3.jpg Image 3 of 3
Bacon-3.jpg
Bacon-1.jpg
Bacon-2.jpg
Bacon-3.jpg

Bacon - Natural Cure

$15.00

Our Natural Cure Bacon is cured in the Ozarks using a natural celery powder and sea salt cure. This lightly smoked, thick cut bacon is just right for anyone interested in forest-raised, naturally cured bacon. While the cure is amazing, the pigs make all the difference. Roaming the woods and pastures of our farm, these pigs make tasty bacon. The dedication to sustainable farming practices ensures that each slice is not only delicious but also reflects our commitment to animal welfare and environmental stewardship. Experience the mouthwatering difference that comes from our locally sourced and ethically raised pork.

Ingredients: Celery powder, sea salt, paprika, turbinado sugar, spices, celery juice powder

Quantity:
Add To Cart

Our Natural Cure Bacon is cured in the Ozarks using a natural celery powder and sea salt cure. This lightly smoked, thick cut bacon is just right for anyone interested in forest-raised, naturally cured bacon. While the cure is amazing, the pigs make all the difference. Roaming the woods and pastures of our farm, these pigs make tasty bacon. The dedication to sustainable farming practices ensures that each slice is not only delicious but also reflects our commitment to animal welfare and environmental stewardship. Experience the mouthwatering difference that comes from our locally sourced and ethically raised pork.

Ingredients: Celery powder, sea salt, paprika, turbinado sugar, spices, celery juice powder

Our Natural Cure Bacon is cured in the Ozarks using a natural celery powder and sea salt cure. This lightly smoked, thick cut bacon is just right for anyone interested in forest-raised, naturally cured bacon. While the cure is amazing, the pigs make all the difference. Roaming the woods and pastures of our farm, these pigs make tasty bacon. The dedication to sustainable farming practices ensures that each slice is not only delicious but also reflects our commitment to animal welfare and environmental stewardship. Experience the mouthwatering difference that comes from our locally sourced and ethically raised pork.

Ingredients: Celery powder, sea salt, paprika, turbinado sugar, spices, celery juice powder

You Might Also Like

Brats Brats-2.jpg Brats-3.jpg
Brats
$14.50
Breakfast Sausage Breakfast-Sausage-3.jpg Breakfast-Sausage-1.jpg
Breakfast Sausage
$11.00
Boston Butt (bone in) Boston-Butt-2.jpg Boston-Butt-1.jpg
Boston Butt (bone in)
$11.00
Ground Pork Ground-Pork-3.jpg Ground-Pork-1.jpg
Ground Pork
$10.50
Neck Bones Neck-Bones-2.jpg Neck-Bones-3.jpg
Neck Bones
$4.00

1005 Omni Farms Road
Austin, AR 72007

info@oldriverfarms.com
(870) 456-0927